Montreal travellers no longer need to cross the border to feast on true U.S. Southern-style barbecue with the opening of Pork & Pickle at Montréal-Pierre Elliott Trudeau’s Domestic Terminal. As travellers make their way through the terminal, they get a whiff of sizzling, mouth-watering wood-smoked barbecue – a smell that triggers personal memories of outdoor picnics with all the fixings and summer time fun with family and friends.